🎶 School’s out for summer! 🎶
That’s right, Ellis is officially done with Preschool! The little dude graduated last week and is off to Kindergarten in the fall. While other children yelled hello to their parents during the ceremony, our special boy waited for complete silence before screaming, “hi, Butts!” (We’re Butts.)
It’s funny how I have already forgotten what it was like to have him home with me all day in the beginning of the pandemic. We were spoiled with full day Preschool! This week, I got a sharp reminder with 3687 snack requests, 105638 “you gotta see this!” exclamations and 459 potty breaks. Having a child stuck to your butt 24/7 is an experience. Of course, the 3 times he snuggled into my side while I was working made everything ok.
There have been a few wet days here lately, so Steven Michael decided to make a soup to really bring home the cozy rainy day feels. This Tomato Tortellini Soup takes a recipe we used to use for specials in the restaurant (Cheese Quesadillas and Tomato Soup), and kicks it up to another level by adding Tortellini. Fun fact, I used to, and honestly still do, call Tortellini belly buttons – shout out to my mom for turning me into a cannibal. Ellis was very confused when I told him what we were having for dinner, but we all know he wasn’t going to try it anyway.
How are you starting your summer? We would love to hear about it in the comments below!