Mexican Salty Bread Pizza

Mexican Salty Bread Pizza

Yields4 Servings
Prep Time5 minsCook Time20 minsTotal Time25 mins
 1 Loaf Salty Bread
 Butter
 Garlic Powder
 Chives
 Shredded Mozzarella Cheese
 Shredded Sharp Cheddar Cheese
 Pickled Jalapenos (optional)
1

Turn broiler on high.

2

Chop some chives into small pieces.

3

Slice salty bread in half long ways (like a sandwich), and then again down the middle to end up with 4 flat pieces.

4

Spread butter on each piece bread, then sprinkle with garlic powder (to taste) and chives. Toast the garlic bread for about 10 minutes under the broiler, until golden brown around the edges.

5

Preheat oven to 425 degrees.

6

Layer red chicken, mozzarella cheese then cheddar cheese and jalapenos (optional).

7

Bake until cheese is melted, roughly 5-10 minutes.

Ingredients

 1 Loaf Salty Bread
 Butter
 Garlic Powder
 Chives
 Shredded Mozzarella Cheese
 Shredded Sharp Cheddar Cheese
 Pickled Jalapenos (optional)

Directions

1

Turn broiler on high.

2

Chop some chives into small pieces.

3

Slice salty bread in half long ways (like a sandwich), and then again down the middle to end up with 4 flat pieces.

4

Spread butter on each piece bread, then sprinkle with garlic powder (to taste) and chives. Toast the garlic bread for about 10 minutes under the broiler, until golden brown around the edges.

5

Preheat oven to 425 degrees.

6

Layer red chicken, mozzarella cheese then cheddar cheese and jalapenos (optional).

7

Bake until cheese is melted, roughly 5-10 minutes.

Mexican Salty Bread Pizza

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